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Diamophoska N10:P20:K20+4S

Mineral granular complex fertilizer
with sulfur content “NPK+S 10:20:20+4”

TU U 82.9-36584168-011:2021

Terms of sale/packaging: EXW, FCA, retail packaging 1.5 kg

Delivery terms: by own transport on the territory of Ukraine or by self-delivery

Diammonium phosphate N10:P20:K20+4S is a balanced mineral fertilizer with an even content of essential nutrients — nitrogen, phosphorus, and potassium — in a 10:20:20 ratio, as well as 4% sulfur in an easily available sulfate form.

The formula provides comprehensive nutrition for crops at all stages of vegetation:

  • Nitrogen (N) - stimulates the growth of vegetative mass;
  • Phosphorus (P₂O₅) - promotes the development of the root system;
  • Potassium (K₂O) - increases resistance to drought, frost and disease;
  • Sulfur (SO₃) — enhances nitrogen absorption and improves protein metabolism.
The fertilizer has a slightly acidic reaction (pH 5.5–6.5), which makes it suitable for use on most soils in Ukraine.

Recommended use:

  • for base, pre-sowing, and in-row application;
  • for all main crops: grain, industrial, vegetable, oilseed, fodder;
  • especially effective on chernozems, sod-podzolic and sandy soils.

Advantages:

  • universal formula N:P:K = 1:2:2 - for most crops;
  • sulfur — improving product quality: protein, gluten, oil;
  • granular form - precise and uniform application;
  • mild effect on the soil - does not cause salinization;
  • compatible with most agricultural technologies - suitable for traditional, local, strip application.

Limitations and warnings:

  • do not store near acids, alkaline reagents or organic fertilizers;
  • avoid moisture and direct sunlight during storage.

Appearance and сolor: irregularly shaped granules with a characteristic odor

Mass fraction of total nitrogen in terms of N, % 10 ± 2
Mass fraction of total phosphorus in terms of P₂O₅, % 20 ± 2
Mass fraction of total potassium in terms of K₂O, % 20 ± 2
Mass fraction of total sulfur, % 4 ± 2
Granulometric composition, %
Less than 1 mm no more 3
3 to 5 mm not less than 95
less than 6 mm 100
  • Store in dry, well-ventilated areas, protected from direct sunlight; maintain relative humidity below 70%; keep on pallets at least 15 cm above the ground, in a single layer.
  • Packaging (bags, big bags) must be sealed to prevent moisture ingress.
  • Acceptable storage temperature: –20°C to +35°C (avoid high humidity; if caking or condensation occurs, loosen before use).
  • Avoid contact with acids, alkalis, organic compounds, or other fertilizers that may trigger chemical reactions.
  • For long-term storage, periodically loosen the product.

Shelf life: 12 months from the date of manufacture if transportation and storage conditions are met. After the warranty period expires, the product must be tested for compliance with the technical specifications before use.

Culture Application period /rate, kg/are Special application conditions
Pre-sowing cultivation First fertilization Second fertilization Third fertilization
Cereal сrops
Winter wheat 1,1-1,5 - - - applied in autumn before plowing or deep digging
0,6-1,0 - - - at sowing, into the rows
Maize 3,0-4,0 - - - applied in autumn before plowing or deep digging
3,0-3,8 - - - into pre-sowing cultivation
0,17-0,3 - - - in rows when sowing
Spring barley 1,5-2,0 - - - in autumn during ploughing/digging or before sowing
0,3-0,5 - - - at sowing, into the rows
Oats 1,5-3,0 - - - in autumn under plowing/digging or pre-sowing cultivation
0,3-0,5 - - - at sowing, into the rows
Industrial crops
Sunflower 3,0 - - - during primary tillage or before sowing
Sugar beet 3,0 - - - during primary tillage or before sowing
0,5 - - - at sowing, into the rows
Oilseeds
Winter rape 3,0 - - - during autumn (fallow) tillage or before sowing
0,5 - - - at sowing, into the rows
Soybeans 2,0 - - - during primary tillage or before sowing
Oil flax 2,0 - - - during autumn (fallow) tillage or before sowing
1,0 - - - at sowing, into the rows
Vegetables
Tomatoes 2,0-2,5 - - - before plowing or during pre-sowing cultivation, if no further fertilization is planned
1,0-1,3 - - - when planning fertilization
0,5 - - - during seedling transplanting
- 0,7 - - 10 to 12 days after seedling transplanting
- - 0,7 - during flowering
Peppers 2,0-2,5 - - - before plowing or during pre-sowing cultivation, if no further fertilization is planned
0,8-1,3 - - - when planning fertilization
Zucchini 3,0-4,0 - - - before plowing or during pre-sowing cultivation, if no further fertilization is planned
1,5-2,5 - - - when planning fertilization
- 0,7 - - during flowering
- - 0,7 - at the beginning of fruiting
Cucumber 1,0-3,0 - - - before plowing or during pre-sowing cultivation, if no further fertilization is planned
до 1,7 - - - when planning fertilization
- 0,7 - - formation of 3-4 leaves
- - 1,0 - complete before vine spreading begins
Aubergine 1,0-3,0 - - - under plowing or cultivation (if no other fertilizations are planned)
до 1,7 - - - when planning fertilization
0,5 - - - during seedling transplanting
- 0,7 - - 10–12 days after transplanting
- - 0,7 - 10–12 days after the first fertilization
Potatoes and other root crops
Potatoes 2,0-4,0 - - - in autumn under plowing/digging
2,0-3,8 - - - в into pre-sowing cultivation
0,3 - - - at sowing, into the rows
Table beet 2,0-3,3 - - - in autumn under plowing or digging, or into pre-sowing cultivation
0,6 - - - at sowing, into the rows
Carrots 2,0-3,0 - - - in autumn under plowing or digging, or into pre-sowing cultivation
0,6 - - - at sowing, into the rows
Radish 2,0-3,0 - - - in autumn under plowing or digging, or into pre-sowing cultivation
0,6 - - - at sowing, into the rows
Onion 3,0-4,5 - - - under plowing or into pre-sowing cultivation, if no other fertilizations are planned)
1,8 - - - when planning fertilization
0,7 - - - at planting
- 1,0 - - 10–14 days after emergence
- - 1,0 - at the bulb formation stage
Garlic 3,0-4,5 - - - under plowing or into pre-sowing cultivation, if no other fertilizations are planned)
1,3-2,8 - - - when planning fertilization
0,75 - - - at planting
- - 1,0 - at the beginning of clove formation
Fruit trees and berry trees
Apple tree 4,7 - - - fertilization in autumn
Pear tree 3,6 - - - in spring before flowering
Cherry tree 4,7 - - - fertilization in autumn
Raspberry 4,0 - - - fertilization in autumn
Wild Strawberry/Garden Strawberry 2,6 - - - fertilization in autumn
Grapes 0.025 kg per 1 m² - - - into root zones in spring
Blueberry Fertilization should be carried out twice a year: at the beginning of the growing season (April) and at the end (August–September). After planting: 2nd year – 1 tablespoon, 3rd year – 2 tablespoons, 4th year – 4 tablespoons, 5th year – 8 tablespoons, 6th year and beyond – 16 tablespoons or 40–50 g per mature bush
Flowers and lawn grasses
Rose 1,5-2,0 - - - applied in autumn before plowing or deep digging
0,015-0,020 - - - into the planting hole
- 0.010 per 10 liters of water - - after pruning and before the emergence of the first leaf
- - 0,010 per 10 liters of water - during the period of intensive growth, full bloom, and second flowering
Tulips 3,0 - - - one month before planting, during ploughing/digging
- 1,7 - - у in the budding phase, apply to furrows to a depth of 8-10 cm between rows of plants, followed by incorporation into the soil
Lawn grasses 2,5-3,0 - - - in autumn before lawn establishment
- 2,2 - spring or summer fertilization (June–August)
Conifers
Boxwood 3,5 - - - in spring (April-May) 35 g/m2
1,0 - - - at planting, into the hole, 10 g/m²
Juniper 3,0 - - - in spring (April–May) at 30 g/m²
0,5 - - - at sowing, into the hole, 5 g/m²
Thuja 3,0 - - - in spring (April–May) at 30 g/m²
0,5 - - - when planting in the hole 0.5 g/m2

Note: It is best to fertilize all fruit and berry plants with complex fertilizers in spring, followed by soil digging. When feeding trees, it is recommended to incorporate the fertilizer into the soil at a depth of 8–10 cm.

The fertilizer application rates were developed by the Department of Agrochemistry and Soil Science of Uman National University of Horticulture under the scientific supervision of Doctor of Agricultural Sciences, Professor Hospodarenko H.M., commissioned by AC Grossdorf. These recommendations are the intellectual property of AC Grossdorf and may be distributed only with proper attribution to the owner.
The provided application rates are generalized and do not replace the need for consultation with an agronomist.
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